Buttermilk with curry leaves

Ingredients:

Curd
Salt
Curry leaves
Ice cubes

Method:

Take a vessel and whisk curd
Now add water, salt
Whisk again
now filter the butter milk with tea strainer
add curry leaves, ice cubes
Enjoy the new flavour.....

Advise:
There are many benefits with curry leaves. Some of them like lowers cholesterol, fights diabetes, Improves digestion, prevents hairfall...So, please dont remove it from plate but kindly chew it.

Categories: Buttermilk with curry leaves. Buttermilk, curry leave benefits